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a celebration of masa, friendship and Mexico

one Sunday per month, with an invited chef

(local + international)


a 7-course tasting menu showcasing the tortilla and heritage corn (ancient method)

99$ par personne / pre-paid tickets  + available online only 


3pm + 6:30pm


OMAKASE #9 : date TBA

with ALLAN YÁÑEZ (Restaurant Salazar in Mexico City !) 

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**please note that the Omakase with Allan has been moved due to delays regarding new visa restrictions imposed by the Canadian government on all Mexican citizens.


OMAKASE #8 : Sunday May 5th 

with ALEJANDRO HUERTA RAMIREZ (Guadalajara / La Buvette Chez Simone 

and MARIANA MARTIN (Mexico City/ Boulangerie Carlota) 

(tickets available at 12pm on Thursday April 25th, 2024)





OMAKASE # 7 (avril 2024)

chef invité:  Mat Winnicki (Satay Brothers) 

OMAKASE # 6 (mars 2024)

cheffe invitée:  Cheryl Johnson (Montréal Plaza, Juliette) 

OMAKASE #5 (février 2024) 

chef invité : Marc Cohen (Lawrence, Larrys) 

OMAKASE #4 (janvier 2024) 

chef invité: Alejandro Ramirez Huerta (Guadalajara, Mexico)

OMAKASE #3 (décembre 2023) 

chef invité: Juan Pescador (Durango, Mexico/ Barcelone) 

OMAKASE #2 (novembre 2023) 

chefs invités : Catherine Couvet Desrosiers, David Ollu (Foxy, Hélicoptère)

OMAKASE #1 (octobre 2023) 

chef invité: Alejandro Ramirez Huerta (Guadalajara, Mexico / La Buvette Chez Simone)

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